Description
Rice cakes made with a balance of wholegrain and white rice for a crisp crunch. Generously coated in a layer of milk chocolate. Ingredients: Milk chocolate (60%) (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin; natural vanilla flavouring), Rice cake (40%) (brown rice, rice). Minimum cocoa solids 39%. Allergy Advice: Contains: Milk, Soya. May contain Nuts. Suitable for Vegetarians. Gluten Free