Description
Rice cakes made with a balance of wholegrain and white rice for a crisp crunch, generously coated in a layer of dark chocolate. Ingredients: Dark chocolate (60%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), rice cake (40%) (brown rice, rice). Minimum Cocoa Solids 53%. Allergy Advice: Contains: Soya. May contain Nuts and Milk. Suitable for Vegetarians. Gluten Free